Anatolian Night
Simple recipes to learn, savor, and recreate, rich in warmth and tradition.
Friday 17 April 2026, 19h00-21h00
50€ (97.79 BGN) / person
A Table of Discovery
In this workshop, we’ll cook, explore, and enjoy together these dishes:





– Minced Beef Meat Tava with Vegetables
A warm, comforting juicy minced meat simmered in rich tomato sauce, crowned with tender red and green peppers and roasted garlic. Each bite bursts with savory depth, carrying the earthy, soulful flavors of Anatolia.
– Lentil Çiğ Köfte
Hand-shaped and vibrant, these spiced lentil and bulgur bites awaken the senses with layers of aroma, texture, and gentle heat. Every piece tells a story of tradition, care, and bold Anatolian flavor.
– Şalgam
A ready tangy, ruby-red drink that refreshes the palate and balances the meal. Its subtle earthy notes lift the richness of the dishes, leaving a lively, clean sensation with every sip.
– Anatolian Tea
Steaming Anatolian tea poured from a polished teapot, filling the air with fragrant warmth. Its golden pour and delicate aroma invite you to pause, sip, and savor the ritual of the moment.
– Kurdish Sweets
Soft, fragrant, and subtly ready sweet, these treats melt on the tongue, offering a gentle finale that lingers like a warm Anatolian evening in every bite.
The recipes we teach are easy to master and perfect to recreate in your own kitchen.
Curiosity is our finest ingredient










WHAT WE'LL DO

SAVE THE DATE
Friday 17 April 2026, 19h00-21h00
We cook everything together, step by step:
✓ Clear explanations,
✓ Approachable techniques,
✓ Ingredients you can find anywhere.
We end the evening with a shared dinner: warm, friendly, and full of flavor.
WHAT YOU'LL TAKE HOME

Recipe Sheets
A clear recipe sheet for every dish.

Future Support
A future support call or message whenever you remake the recipes at home.

Lasting emotions
A lasting warmth shaped by culture and flavor.
WORKSHOP DETAILS

DATE
Friday 17 April 2026
19h00-21h00

Location
Salted Café
Bratya Miladinovi St 38, 1000 Sofia

Participation Fee
50€ / 97.79 BGN

SMALL GROUPS
Limited spots. 8 participants max.
LOVE FROM OUR GUEST
The food they offered was incredible: rich Moroccan flavors blended beautifully with Kurdish traditions, all prepared with so much care. It was the kind of meal that nourishes not only the body but also the soul. Every dish felt like a story...an experience of their cultures through taste, tradition, and the way food brings people together. It reminded me how much we can learn about a culture simply by sharing a meal.”
Savor the art of discovery
Why You'll Love It
1. Flavorful dishes that spark curiosity.
This Workshop Is for You If…
You enjoy discovering new food.
You want simple recipes with big flavor.
You like surprising others with unique dishes.
You'd love to meet people and explore culture through cooking.
Gastropia is where heritage meets modern curiosity
What Our Guests Say
Join The Table of Discovery
Share your details and we’ll contact you to secure your place.
The number of seats is very limited, and they tend to disappear quickly.
So hurry and reserve your place before it’s too late!
