A comforting Moroccan omelette gently simmered in a rich, slow-cooked tomato sauce infused with warm spices and fresh herbs. Soft eggs blend beautifully with the natural sweetness of tomatoes, creating a hearty, flavorful dish that feels both rustic and vibrant, perfect for a soulful Moroccan brunch.
Brunch the Moroccan Way
Simple recipes to learn, savor, and recreate, rich in warmth and tradition.
Saturday 4 April 2026, 11h30-13h30
35€ (68.45 BGN) / person
A Table of Discovery
In this workshop, we’ll cook, explore, and enjoy together these dishes:
– Moroccan Omelette
– Baghrir with Honey Butter Sauce
Light, airy, and delicately spongy, Baghrir. Morocco’s famous “thousand-hole” pancakes are served warm and generously drizzled with a silky honey-butter sauce. The golden glaze melts into every tiny pore, delivering a perfect balance of sweetness and richness in each soft, melt-in-your-mouth bite.
– Harcha
Golden and slightly crisp on the outside, tender and crumbly within, Harcha is a rustic semolina bread that embodies simple comfort. Served warm, it offers a delicate buttery flavor and a satisfying texture, perfect on its own or paired with honey, cheese, or olive oil.
– Barley Soup with Flavorful Seeds
A nourishing bowl of slow-simmered barley, enriched with fragrant herbs and a medley of toasted seeds that add depth and gentle crunch. Earthy, wholesome, and soothing, this soup is a celebration of warmth and tradition, designed to comfort the body and uplift the spirit.
– Moroccan Mint Tea
More than a drink, Moroccan mint tea is a ritual. Fresh mint leaves steeped with fine green tea and perfectly balanced sweetness create a refreshing, aromatic infusion. Poured high to form a delicate foam, each glass delivers a harmonious blend of freshness and warmth, an invitation to slow down and savor the moment.
The recipes we teach are easy to master and perfect to recreate in your own kitchen.
Curiosity is our finest ingredient
WHAT WE'LL DO
SAVE THE DATE
Saturday 4 April 2026, 11h30-13h30
We cook everything together, step by step:
✓ Clear explanations,
✓ Approachable techniques,
✓ Ingredients you can find anywhere.
We end the evening with a shared dinner: warm, friendly, and full of flavor.
WHAT YOU'LL TAKE HOME
Recipe Sheets
A clear recipe sheet for every dish.
Future Support
A future support call or message whenever you remake the recipes at home.
Lasting emotions
A lasting warmth shaped by culture and flavor.
WORKSHOP DETAILS
DATE
Saturday 4 April 2026
11h30-13h30
Location
Kare Arte
Ul. "Petar Parchevich" 36, 1000 Sofia, Bulgaria
Participation Fee
35€ / 68.45 BGN
SMALL GROUPS
Limited spots. 8 participants max.
LOVE FROM OUR GUEST
★★★★★ Rated 5 out of 5
“Feeling welcomed by the warmth of their space and the positive, uplifting energy they create together makes the time spent at Assia and Bilal’s event always special. The cozy ambiance is inviting and full of personality, the relaxed vibe made me feel instantly at ease.
The food they offered was incredible: rich Moroccan flavors blended beautifully with Kurdish traditions, all prepared with so much care. It was the kind of meal that nourishes not only the body but also the soul. Every dish felt like a story...an experience of their cultures through taste, tradition, and the way food brings people together. It reminded me how much we can learn about a culture simply by sharing a meal.”
The food they offered was incredible: rich Moroccan flavors blended beautifully with Kurdish traditions, all prepared with so much care. It was the kind of meal that nourishes not only the body but also the soul. Every dish felt like a story...an experience of their cultures through taste, tradition, and the way food brings people together. It reminded me how much we can learn about a culture simply by sharing a meal.”
Venci D.
Savor the art of discovery
Why You'll Love It
1. Flavorful dishes that spark curiosity.
2. Easy recipes you’ll make again and again.
3. Step-by-step guidance that builds confidence.
4. A cozy, intimate dinner shared with new people.
This Workshop Is for You If…
You enjoy discovering new food.
You want simple recipes with big flavor.
You like surprising others with unique dishes.
You'd love to meet people and explore culture through cooking.
Gastropia is where heritage meets modern curiosity
What Our Guests Say
★★★★★ Rated 5 out of 5
“I really love my time with Assia and Bilal. Their food and company are amazing and we are always learning new things.”
Haki C.
★★★★★ Rated 5 out of 5
“The dishes were really good, and the atmosphere was warm and welcoming. Cooking with them felt like a live show. It was easygoing, genuine, and engaging.”
Diana B.
★★★★★ Rated 5 out of 5
“I loved much the gatherings, the food and the overall vibe. Very enjoyable and welcoming experience.”
Gulten R.
★★★★★ Rated 5 out of 5
“Exceptional dishes and company. I would do it over and over and recommend it to everyone.”
Svetly B.
Join The Table of Discovery
Share your details and we’ll contact you to secure your place.
The number of seats is very limited, and they tend to disappear quickly.
So hurry and reserve your place before it’s too late!